Important Notice

Please read this important information before using our services

Food Safety & Quality Standards

Temperature Control

  • All refrigerated items maintained at 32-40°F (0-4°C)
  • Frozen items kept at 0°F (-18°C) or below
  • Hot food transported at 140°F (60°C) or above
  • Real-time temperature monitoring throughout transit

Food Safety Compliance

We comply with all applicable food safety regulations including:

  • FDA Food Safety Modernization Act (FSMA)
  • HACCP (Hazard Analysis Critical Control Points) principles
  • State and local health department requirements
  • Sanitation Transport of Human and Animal Food regulations

Packaging Requirements

  • All food must be properly packaged and sealed
  • Perishable items require insulated or refrigerated packaging
  • Proper labeling with contents, date, and handling instructions
  • Allergen information must be clearly marked
Delivery Information

Service Hours

  • Regular Hours: Monday-Friday, 9:00 AM - 2:00 PM
  • Saturday: 9:00 AM - 2:00 PM
  • Sunday: Closed (Emergency service available)
  • 24/7 Emergency Hotline: +1 (561) 857-6559

Delivery Windows

  • Standard delivery: 2-4 hour window
  • Express delivery: 1-2 hour window
  • Scheduled delivery: Specific time slot (subject to availability)
  • Same-day delivery available for orders placed before 10:00 AM

Recipient Responsibilities

  • Be available during scheduled delivery window
  • Provide accurate delivery address and contact information
  • Inspect items immediately upon delivery
  • Refrigerate perishable items promptly
  • Report any issues within 24 hours
Privacy & Data Protection

We take your privacy seriously and comply with GDPR and CCPA regulations:

  • Personal information is collected only for service delivery purposes
  • Data is securely stored and encrypted
  • We do not sell your information to third parties
  • You have the right to access, correct, or delete your data
  • For full details, see our Privacy Policy
Liability & Insurance

Standard Liability: Limited to $100 per shipment or declared value, whichever is less.

Additional Insurance: Available for high-value shipments. Contact our sales team for details.

Claims: Must be reported within 24 hours of delivery. Written claims required within 7 days.

Prohibited Items

For safety and legal reasons, we cannot transport:

  • Expired or spoiled food products
  • Unlabeled or improperly packaged items
  • Hazardous materials or chemicals
  • Illegal substances or contraband
  • Items that violate health or safety regulations
Payment & Pricing

Pricing Factors

  • Distance and route complexity
  • Weight and volume of shipment
  • Temperature control requirements
  • Delivery urgency (standard, express, same-day)
  • Special handling or equipment needs

Payment Methods

  • Credit/Debit cards (Visa, Mastercard, Amex)
  • Bank transfer (ACH)
  • Corporate accounts with net-30 terms (subject to approval)
  • Cash on delivery (for approved customers)
Customer Support

Our customer support team is here to help:

General Inquiries: +1 (802) 487-7385

Customer Service: +1 (603) 247-6309

Emergency 24/7: +1 (561) 857-6559

Sales: +1 (601) 609-4396

Email: [email protected]

Telegram Support: @hctmealshealthydishes

For complete terms and conditions, please review our Terms of Service and Privacy Policy.